List of Native Plants
Important: If someone has been exposed to a potentially harmful plant, or you have additional questions, please call your poison control center at 800-222-1222.
Disclaimer: The information on this website is not intended to be comprehensive. It is a compilation of the plants most frequently encountered by the Utah Poison Control Center (UPCC). The UPCC staff have tried to provide the most accurate information possible, however, we do not claim that this website is error-free.
This project is supported by funds received through grant # H4B HS 00 008 awarded by the Department of Health and Human Services, Health Resources and Services Administration. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the Health Resources and Services Administration, Division of Healthcare Preparedness, Healthcare Systems Bureau.
|Snow on the Mountain
|Native, Cultivated||Oval light green leaves, upper ones striped and marginated white. Contains milky white sap that is irritating to the skin and mouth.|
|Native||Grows in moist, shaded woodland areas. Reaches about 4 feet tall at maturity, often grows in colonies. Leaves are lance-shaped and have sharp-toothed edges. Stems and leaves have hair-like structures.|
|Wart weed, spotted spurge
|Native||Stems are branching, hairy, and often pink to red in color. Can grow up to 12 inches tall, but often forms mats. Grows from a taproot. Leaves are ovate shaped.|
|Native||Grows along streamside, irrigation canals, and in moist pastures; seldom grows about 8500 feet in elevation. Grows 3 to 7 feet tall. Thick rootstocks have cross partitions at the base. Roots have separate chambers inside, and a musky odor. Leaves are lance-shaped, with toothed edges. Leaf veins run to the notches between the toothed edges. This plant is similar in appearance to Poison Hemlock, but there is little or no purple blotching on the stem. Poisonous parts: all parts, especially the roots and lower stems.|
|Western monkshood, wolfbane
|Native (also cultivated)||Grows 2-4 feet tall in damp shady places in upper elevation mountain areas. Has fleshy roots and stout stems. Leaves are dark green and deeply divided with multiple segments; leaves become smaller towards the top of the plant. Poisonous parts: all parts, especially roots and leaves.|